Akaboshi
Sapporo · 8 reviews
Be careful
The line gets long during lunch and dinner, and there’s almost always a wait even in the off-season. The shop is small with very few seats, and the seating is quite cramped.
- 2The line gets long during lunch and dinner, and there’s almost always a wait even in the off-season
- 2The shop is small with very few seats, and the seating is quite cramped
- 2It often sells out, so if you go late you might not be able to eat
Even so
- A 500-yen ramen that feels very satisfying for the price
- The broth is clean and rich, and the shoyu and shio ramen are often praised for their taste
Go early and be prepared for cash and a wait. Seats and menu items can run out fast, so it’s safer to avoid peak hours.
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