Ebisoba Ichigen
Sapporo · 8 reviews
Be careful
The wait is long. Reviews repeatedly say even at 3 p.m. there’s a 40-minute wait, and around 11:40 a.m. or 7 p.m. it’s still about 20–50 minutes. It’s on the pricey side, so some say the value for money is just average.
- 4The wait is long. Reviews repeatedly say even at 3 p.m. there’s a 40-minute wait, and around 11:40 a.m. or 7 p.m. it’s still about 20–50 minutes.
- 2It’s on the pricey side, so some say the value for money is just average.
Even so
- The shrimp aroma and flavor are very strong, and it’s repeatedly described as a unique ramen you can’t get elsewhere.
- It has bar seating facing the kitchen, so you can watch the cooking process, and the many autographs inside give it a nice atmosphere.
Take the waiting time into account and go during less crowded hours. It’s best to focus on their signature shrimp-based ramen, and many reviews suggest not ordering too many extra dishes.
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