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Unagi Takase
Unagi Takase 사진 2
Unagi Takase 사진 3

3張照片

令人失望10人提到

Unagi Takase — 先看缺點

八王子

민물장어 요리 전문식당

出發前必看的主要缺點

10則評論中反覆出現的不滿

  1. It’s hard to get through on the reservation phone, and the premium eel sometimes sells out within an hour of opening×3
  2. If you go without a reservation, you may have to wait; some people reported waiting 30 minutes to an hour at lunch×2
  3. Some reviews said the younger staff were not very good at explaining things or handling customers×2

令人失望的地方

  • It’s hard to get through on the reservation phone, and the premium eel sometimes sells out within an hour of opening×3
  • If you go without a reservation, you may have to wait; some people reported waiting 30 minutes to an hour at lunch×2
  • Some reviews said the younger staff were not very good at explaining things or handling customers×2

彌補因素(僅供參考)

以下優點不能抵銷缺點——只是你仍然要去時的補充資訊。

  • Many say the eel is tender and fluffy, with little fishy smell or tiny bones, and tastes great
  • The balance of the sauce, sansho pepper, and rice is good, and overall satisfaction is high

💡 如何減少失望

It’s best to reserve the eel by phone in advance. The premium cut can sell out quickly, so visiting around opening time is safest. If you go without a reservation, expect possible waiting.