Hokkaido Jingisukan Masajin Susukino Main Branch
Sapporo · 8 reviews
Don't go
It was hard to get in without a reservation, and even walk-ins had about a 30-minute wait. Some said the taste was decent but it was expensive, and that the value for money was disappointing by Korean standards.
- 2It was hard to get in without a reservation, and even walk-ins had about a 30-minute wait.
- 2Some said the taste was decent but it was expensive, and that the value for money was disappointing by Korean standards.
Even so
- There were repeated comments that the lamb had little gamey smell and tasted good.
- People said the staff grilled it for you and explained things kindly, so the service was good.
It’s safer to make a reservation. Avoid peak hours, and you’ll likely be more satisfied if you ask about the meat’s smell and cut before ordering.
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